Ham, bacon and other general pork products were hard to find in India, so we didn't eat a lot of it while living there. Turns out the Chinese are big pork eaters. This man's shop is just down the street from Zara's school and he is selling cured pork, shrink-wrapped. Something close to parma ham or prosciutto I think. He's also into duck as well judging by the back wall of the shop.
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